To celebrate National School Lunch Week, Food & Nutrition Services is sponsoring another Healthy Recipe Contest! Students can submit their favorite lunch recipes, and three will be chosen for a special prize! Contest rules:
- Recipes must contain 5 ingredients or less.
- Recipes must contain a fruit and/or a vegetable.
- Entries must include: Student’s name, teacher’s name, school name, grade.
- The recipe must include a title, ingredient list, step-by-step instructions and servings per recipe.
- Include a photograph or drawing of the dish along with a brief paragraph of the recipe’s story: who taught you how to make it, how you came up with the recipe, why you like it, family history, etc.
- Recipes will be judged on taste, nutrition, creativity/originality and story.
Recipes must be submitted by October 18, 2024. Entries may be submitted to teachers or cafeteria staff, who will forward entries to Food & Nutrition Services, Attn: Recipe Contest. Or they may be mailed to 32972 Calle Perfecto San Juan Capistrano, CA 92675.